Recipe Sirloin Skewers

Ingredients for 4 people
1/2 kg of pork sirloin
2 green peppers
2 red bell peppers
1 onion
4 apples
1/2 cup of olive oil
2 tablespoons of honey
1 clove garlic
1 teaspoon pepper
1 teaspoon of cinnamon

Elaboration
Cut the sirloin into medium pieces and place them in a dish. We reserve. Peel the apples. We disheartened them and cut them into four pieces in the shape of segments. Put the pieces of apples in a bowl. Clean the peppers and cut them into medium pieces. We do the same with onions, we mix them with apples. Apart, we mix in a bowl the oil, honey, garlic and chopped parsley, pepper, cinnamon and salt.

With this preparation we season the meat and apples together with the peppers for about 15 minutes. Put the "Valenciana" cast iron griddle to the fire so that it will take temperature. Assemble the skewers, arranging the alternating pieces of meat with the pieces of peppers, onion and the thick segments of apples. Place the skewers in the cast iron griddle and brown until the ingredients are well done.Serve hot and  accompanied with chips, boiled or baked. And for the more daring you can accompany it with garlic oil or spicy rocking sauce.

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